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John Wiley & Sons 0764578650

HOW TO COOK EVERYTHING: 2,000 SIMPLE RECIPES FOR GREAT FOOD

Autor: Bittman, Mark

Editorial: John Wiley & Sons

How to Cook Everything: 2,000 Simple Recipes for Great Food

Disponibilidad: En existencia

$ 640

Vista General Rápida

Ten years after the first edition, this complete revision features more than 50 new recipes, fully updated to reflect contemporary eating habits, and presented in a navigable, user-friendly layout. Mark Bittman's recipes are foolproof, easy, and more modern than any others."--"Isaac Mizrahi"
Detalles
Ten years after the first edition, this complete revision features more than 50 new recipes, fully updated to reflect contemporary eating habits, and presented in a navigable, user-friendly layout. Mark Bittman's recipes are foolproof, easy, and more modern than any others."--"Isaac Mizrahi"
Información Adicional
Nombre HOW TO COOK EVERYTHING: 2,000 SIMPLE RECIPES FOR GREAT FOOD
No. Ref. (SKU) 9780764578656
Editorial John Wiley & Sons
Género N/A
Autor Bittman, Mark
ISBN 0764578650
EAN 9780764578656
Idioma Inglés
Año 2008
Formatos Tapa dura
Número de páginas 1044
Edición N/A
Novedad N/A
Código BMG N/A

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