product
4448068A Thousand Feasts: Small Moments of Joy & A Memoir of Sortshttps://www.gandhi.com.mx/a-thousand-feasts--small-moments-of-joy-from-the-kitchen--garden-and-elsewhere-9780008670771/phttps://gandhi.vtexassets.com/arquivos/ids/4086851/image.jpg?v=638630827251770000343343MXNHarperCollins PublishersInStock/Audiolibros/<p><strong>THE INSTANT #1 SUNDAY TIMES BESTSELLER</strong></p><p><strong>From award-winning writer Nigel Slater, comes a new and exquisitely written collection of notes, memoir, stories and small moments of joy.</strong></p><p>Nigel Slaters prose is the rarest delicacy of all: exquisite yet effortless, filled with heart, tenderness, yearning and humour <strong>ELIZABETH DAY</strong></p><p>For years, Nigel Slater has kept notebooks of curiosities and wonderings, penned while at his kitchen table, soaked in a fishermans hut in Reykjavik, sitting calmly in a moss garden in Japan or sheltering from a blizzard in a Vienna Konditorei.</p><p>These are the small moments, events and happenings that gave pleasure before they disappeared. Miso soup for breakfast, packing a suitcase for a trip and watching a butterfly settle on a carpet, hiding in plain sight. He gives short stories of feasts such as a mango eaten in monsoon rain or a dish of restorative macaroni cheese and homes in on the scent of freshly picked sweet peas and the sound of water breathing at night in Japan.</p><p>This funny and sharply observed collection of the good bits of life, often things that pass many of us by, is utter joy from beginning to end.</p><p>I loved this. It is a secular book of hours thoughts and pleasures beautifully cadenced and generously placed <strong>Edmund de Waal</strong></p><p>?Nigel Slater has a magical capacity to find beauty in the smallest moments. A nourishing, sustaining book <strong>Olivia Laing</strong></p><p>His evocative, uplifting observations are a balm for life: a prose-poem for eaters and a spiritual companion for thoughtful cooks. A true and enduring joy <strong>Nigella Lawson</strong></p><p>You cant always feel buoyant and grateful but noticing and getting pleasure from the seemingly insignificant is a good way to live. As he says, feel the small moments of joy <strong>Diana Henry</strong></p><p>Nigel Slaters A THOUSAND FEASTS is a collection of travelogues and culinary essays that serve as an autobiography of the Sunday Times bestselling author. His narratives, filled with the scent of freshly picked sweet peas and the sound of water in Japan, are a testament to his ability to find beauty in the smallest moments.</p><p>For fans of Wendy Macnaughton (Lost Cat), Rick Stein (Under a Mackerel Sky), Alice Waters (Always Home), and Stanley Tucci (What I Ate in One Year).</p><p>HarperCollins 2024</p>...4518513A Thousand Feasts: Small Moments of Joy & A Memoir of Sorts343343https://www.gandhi.com.mx/a-thousand-feasts--small-moments-of-joy-from-the-kitchen--garden-and-elsewhere-9780008670771/phttps://gandhi.vtexassets.com/arquivos/ids/4086851/image.jpg?v=638630827251770000InStockMXN99999DIAudiolibro20249780008670771_W3siaWQiOiIyMmQ5MWM2ZC1jZmM1LTRlOWMtOWE4MC1hYmJlODM1NzYxMjUiLCJsaXN0UHJpY2UiOjM0MywiZGlzY291bnQiOjAsInNlbGxpbmdQcmljZSI6MzQzLCJpbmNsdWRlc1RheCI6dHJ1ZSwicHJpY2VUeXBlIjoiV2hvbGVzYWxlIiwiY3VycmVuY3kiOiJNWE4iLCJmcm9tIjoiMjAyNS0wNy0wMVQwMDowMDowMFoiLCJyZWdpb24iOiJNWCIsImlzUHJlb3JkZXIiOmZhbHNlLCJpc0VsaWdpYmxlRm9yQ3JlZGl0VHJpYWwiOnRydWUsImNyZWRpdFB1cmNoYXNlUHJpY2UiOjF9XQ==9780008670771_<p><strong>THE INSTANT #1 SUNDAY TIMES BESTSELLER</strong></p><p><strong>From award-winning writer Nigel Slater, comes a new and exquisitely written collection of notes, memoir, stories and small moments of joy.</strong></p><p>Nigel Slaters prose is the rarest delicacy of all: exquisite yet effortless, filled with heart, tenderness, yearning and humour <strong>ELIZABETH DAY</strong></p><p>For years, Nigel Slater has kept notebooks of curiosities and wonderings, penned while at his kitchen table, soaked in a fishermans hut in Reykjavik, sitting calmly in a moss garden in Japan or sheltering from a blizzard in a Vienna Konditorei.</p><p>These are the small moments, events and happenings that gave pleasure before they disappeared. Miso soup for breakfast, packing a suitcase for a trip and watching a butterfly settle on a carpet, hiding in plain sight. He gives short stories of feasts such as a mango eaten in monsoon rain or a dish of restorative macaroni cheese and homes in on the scent of freshly picked sweet peas and the sound of water breathing at night in Japan.</p><p>This funny and sharply observed collection of the good bits of life, often things that pass many of us by, is utter joy from beginning to end.</p><p>I loved this. It is a secular book of hours thoughts and pleasures beautifully cadenced and generously placed <strong>Edmund de Waal</strong></p><p>?Nigel Slater has a magical capacity to find beauty in the smallest moments. A nourishing, sustaining book <strong>Olivia Laing</strong></p><p>His evocative, uplifting observations are a balm for life: a prose-poem for eaters and a spiritual companion for thoughtful cooks. A true and enduring joy <strong>Nigella Lawson</strong></p><p>You cant always feel buoyant and grateful but noticing and getting pleasure from the seemingly insignificant is a good way to live. As he says, feel the small moments of joy <strong>Diana Henry</strong></p><p>Nigel Slaters A THOUSAND FEASTS is a collection of travelogues and culinary essays that serve as an autobiography of the Sunday Times bestselling author. His narratives, filled with the scent of freshly picked sweet peas and the sound of water in Japan, are a testament to his ability to find beauty in the smallest moments.</p><p>For fans of Alice Waters (Always Home), Rick Stein (Under a Mackerel Sky), and Stanley Tucci (What I Ate in One Year).</p><p>HarperCollins 2024</p>...(*_*)9780008670771_<p><strong>THE INSTANT #1 SUNDAY TIMES BESTSELLER</strong></p><p><strong>From award-winning writer Nigel Slater, comes a new and exquisitely written collection of notes, memoir, stories and small moments of joy.</strong></p><p>Nigel Slaters prose is the rarest delicacy of all: exquisite yet effortless, filled with heart, tenderness, yearning and humour <strong>ELIZABETH DAY</strong></p><p>For years, Nigel Slater has kept notebooks of curiosities and wonderings, penned while at his kitchen table, soaked in a fishermans hut in Reykjavik, sitting calmly in a moss garden in Japan or sheltering from a blizzard in a Vienna Konditorei.</p><p>These are the small moments, events and happenings that gave pleasure before they disappeared. Miso soup for breakfast, packing a suitcase for a trip and watching a butterfly settle on a carpet, hiding in plain sight. He gives short stories of feasts such as a mango eaten in monsoon rain or a dish of restorative macaroni cheese and homes in on the scent of freshly picked sweet peas and the sound of water breathing at night in Japan.</p><p>This funny and sharply observed collection of the good bits of life, often things that pass many of us by, is utter joy from beginning to end.</p><p>I loved this. It is a secular book of hours thoughts and pleasures beautifully cadenced and generously placed <strong>Edmund de Waal</strong></p><p>?Nigel Slater has a magical capacity to find beauty in the smallest moments. A nourishing, sustaining book <strong>Olivia Laing</strong></p><p>His evocative, uplifting observations are a balm for life: a prose-poem for eaters and a spiritual companion for thoughtful cooks. A true and enduring joy <strong>Nigella Lawson</strong></p><p>You cant always feel buoyant and grateful but noticing and getting pleasure from the seemingly insignificant is a good way to live. As he says, feel the small moments of joy <strong>Diana Henry</strong></p><p>Nigel Slaters A THOUSAND FEASTS is a collection of travelogues and culinary essays that serve as an autobiography of the Sunday Times bestselling author. His narratives, filled with the scent of freshly picked sweet peas and the sound of water in Japan, are a testament to his ability to find beauty in the smallest moments.</p><p>For fans of Rick Stein (Under a Mackerel Sky), Alice Waters (Always Home), and Stanley Tucci (What I Ate in One Year).</p><p>HarperCollins 2024</p>...(*_*)9780008670771_<p><strong>THE INSTANT #1 SUNDAY TIMES BESTSELLER</strong></p><p><strong>From award-winning writer Nigel Slater, comes a new and exquisitely written collection of notes, memoir, stories and small moments of joy.</strong></p><p>Nigel Slaters prose is the rarest delicacy of all: exquisite yet effortless, filled with heart, tenderness, yearning and humour <strong>ELIZABETH DAY</strong></p><p>For years, Nigel Slater has kept notebooks of curiosities and wonderings, penned while at his kitchen table, soaked in a fishermans hut in Reykjavik, sitting calmly in a moss garden in Japan or sheltering from a blizzard in a Vienna Konditorei.</p><p>These are the small moments, events and happenings that gave pleasure before they disappeared. Miso soup for breakfast, packing a suitcase for a trip and watching a butterfly settle on a carpet, hiding in plain sight. He gives short stories of feasts such as a mango eaten in monsoon rain or a dish of restorative macaroni cheese and homes in on the scent of freshly picked sweet peas and the sound of water breathing at night in Japan.</p><p>This funny and sharply observed collection of the good bits of life, often things that pass many of us by, is utter joy from beginning to end.</p><p>I loved this. It is a secular book of hours thoughts and pleasures beautifully cadenced and generously placed <strong>Edmund de Waal</strong></p><p>?Nigel Slater has a magical capacity to find beauty in the smallest moments. A nourishing, sustaining book <strong>Olivia Laing</strong></p><p>His evocative, uplifting observations are a balm for life: a prose-poem for eaters and a spiritual companion for thoughtful cooks. A true and enduring joy <strong>Nigella Lawson</strong></p><p>You cant always feel buoyant and grateful but noticing and getting pleasure from the seemingly insignificant is a good way to live. As he says, feel the small moments of joy <strong>Diana Henry</strong></p><p>Nigel Slaters A THOUSAND FEASTS is a collection of travelogues and culinary essays that serve as an autobiography of the Sunday Times bestselling author. His narratives, filled with the scent of freshly picked sweet peas and the sound of water in Japan, are a testament to his ability to find beauty in the smallest moments.</p><p>For fans of Rick Stein (Under a Mackerel Sky), Alice Waters (Always Home), Stanley Tucci (What I Ate in One Year), and José Andrés (We Fed an Island).</p><p>HarperCollins 2024</p>...(*_*)9780008670771_<p><strong>THE INSTANT #1 SUNDAY TIMES BESTSELLER</strong></p><p><strong>From award-winning writer Nigel Slater, comes a new and exquisitely written collection of notes, memoir, stories and small moments of joy.</strong></p><p>Nigel Slaters prose is the rarest delicacy of all: exquisite yet effortless, filled with heart, tenderness, yearning and humour <strong>ELIZABETH DAY</strong></p><p>For years, Nigel Slater has kept notebooks of curiosities and wonderings, penned while at his kitchen table, soaked in a fishermans hut in Reykjavik, sitting calmly in a moss garden in Japan or sheltering from a blizzard in a Vienna Konditorei.</p><p>These are the small moments, events and happenings that gave pleasure before they disappeared. Miso soup for breakfast, packing a suitcase for a trip and watching a butterfly settle on a carpet, hiding in plain sight. He gives short stories of feasts such as a mango eaten in monsoon rain or a dish of restorative macaroni cheese and homes in on the scent of freshly picked sweet peas and the sound of water breathing at night in Japan.</p><p>This funny and sharply observed collection of the good bits of life, often things that pass many of us by, is utter joy from beginning to end.</p><p>I loved this. It is a secular book of hours thoughts and pleasures beautifully cadenced and generously placed <strong>Edmund de Waal</strong></p><p>?Nigel Slater has a magical capacity to find beauty in the smallest moments. A nourishing, sustaining book <strong>Olivia Laing</strong></p><p>His evocative, uplifting observations are a balm for life: a prose-poem for eaters and a spiritual companion for thoughtful cooks. A true and enduring joy <strong>Nigella Lawson</strong></p><p>You cant always feel buoyant and grateful but noticing and getting pleasure from the seemingly insignificant is a good way to live. As he says, feel the small moments of joy <strong>Diana Henry</strong></p><p>Nigel Slaters A THOUSAND FEASTS is a collection of travelogues and culinary essays that serve as an autobiography of the Sunday Times bestselling author. His narratives, filled with the scent of freshly picked sweet peas and the sound of water in Japan, are a testament to his ability to find beauty in the smallest moments.</p><p>For fans of Rick Stein (Under a Mackerel Sky), Stanley Tucci (What I Ate in One Year), Alice Waters (Always Home), and José Andrés (We Fed an Island).</p><p>HarperCollins 2024</p>...(*_*)9780008670771_<p><strong>THE INSTANT #1 SUNDAY TIMES BESTSELLER</strong></p><p><strong>From award-winning writer Nigel Slater, comes a new and exquisitely written collection of notes, memoir, stories and small moments of joy.</strong></p><p>Nigel Slaters prose is the rarest delicacy of all: exquisite yet effortless, filled with heart, tenderness, yearning and humour <strong>ELIZABETH DAY</strong></p><p>For years, Nigel Slater has kept notebooks of curiosities and wonderings, penned while at his kitchen table, soaked in a fishermans hut in Reykjavik, sitting calmly in a moss garden in Japan or sheltering from a blizzard in a Vienna Konditorei.</p><p>These are the small moments, events and happenings that gave pleasure before they disappeared. Miso soup for breakfast, packing a suitcase for a trip and watching a butterfly settle on a carpet, hiding in plain sight. He gives short stories of feasts such as a mango eaten in monsoon rain or a dish of restorative macaroni cheese and homes in on the scent of freshly picked sweet peas and the sound of water breathing at night in Japan.</p><p>This funny and sharply observed collection of the good bits of life, often things that pass many of us by, is utter joy from beginning to end.</p><p>I loved this. It is a secular book of hours thoughts and pleasures beautifully cadenced and generously placed <strong>Edmund de Waal</strong></p><p>?Nigel Slater has a magical capacity to find beauty in the smallest moments. A nourishing, sustaining book <strong>Olivia Laing</strong></p><p>His evocative, uplifting observations are a balm for life: a prose-poem for eaters and a spiritual companion for thoughtful cooks. A true and enduring joy <strong>Nigella Lawson</strong></p><p>You cant always feel buoyant and grateful but noticing and getting pleasure from the seemingly insignificant is a good way to live. As he says, feel the small moments of joy <strong>Diana Henry</strong></p><p>Nigel Slaters A THOUSAND FEASTS is a collection of travelogues and culinary essays that serve as an autobiography of the Sunday Times bestselling author. His narratives, filled with the scent of freshly picked sweet peas and the sound of water in Japan, are a testament to his ability to find beauty in the smallest moments.</p><p>For fans of Alice Waters (Always Home), Rick Stein (Under a Mackerel Sky), Stanley Tucci (What I Ate in One Year), and José Andrés (We Fed an Island).</p><p>HarperCollins 2024</p>...(*_*)9780008670771_<p><strong>THE INSTANT #1 SUNDAY TIMES BESTSELLER</strong></p><p><strong>From award-winning writer Nigel Slater, comes a new and exquisitely written collection of notes, memoir, stories and small moments of joy.</strong></p><p>Nigel Slaters prose is the rarest delicacy of all: exquisite yet effortless, filled with heart, tenderness, yearning and humour <strong>ELIZABETH DAY</strong></p><p>For years, Nigel Slater has kept notebooks of curiosities and wonderings, penned while at his kitchen table, soaked in a fishermans hut in Reykjavik, sitting calmly in a moss garden in Japan or sheltering from a blizzard in a Vienna Konditorei.</p><p>These are the small moments, events and happenings that gave pleasure before they disappeared. Miso soup for breakfast, packing a suitcase for a trip and watching a butterfly settle on a carpet, hiding in plain sight. He gives short stories of feasts such as a mango eaten in monsoon rain or a dish of restorative macaroni cheese and homes in on the scent of freshly picked sweet peas and the sound of water breathing at night in Japan.</p><p>This funny and sharply observed collection of the good bits of life, often things that pass many of us by, is utter joy from beginning to end.</p><p>I loved this. It is a secular book of hours thoughts and pleasures beautifully cadenced and generously placed <strong>Edmund de Waal</strong></p><p>?Nigel Slater has a magical capacity to find beauty in the smallest moments. A nourishing, sustaining book <strong>Olivia Laing</strong></p><p>His evocative, uplifting observations are a balm for life: a prose-poem for eaters and a spiritual companion for thoughtful cooks. A true and enduring joy <strong>Nigella Lawson</strong></p><p>You cant always feel buoyant and grateful but noticing and getting pleasure from the seemingly insignificant is a good way to live. As he says, feel the small moments of joy <strong>Diana Henry</strong></p><p>Nigel Slaters A THOUSAND FEASTS is a collection of travelogues and culinary essays that serve as an autobiography of the Sunday Times bestselling author. His narratives, filled with the scent of freshly picked sweet peas and the sound of water in Japan, are a testament to his ability to find beauty in the smallest moments.</p><p>For fans of Wendy Macnaughton (Lost Cat), Rick Stein (Under a Mackerel Sky), Alice Waters (Always Home), and Stanley Tucci (What I Ate in One Year).</p><p>HarperCollins 2024</p>...9780008670771_HarperCollins Publishersaudiolibro_9780008670771_9780008670771Nigel SlaterInglésMéxico2024-09-26T00:00:00+00:00NoMINUTE2024-09-26T00:00:00+00:00HarperCollins Publishers