product
1509338Aylahttps://www.gandhi.com.mx/ayla/phttps://gandhi.vtexassets.com/arquivos/ids/784501/7eaa32e6-8e4d-40f3-9d54-485efa2228d0.jpg?v=638336203954930000432527MXNDorling Kindersley LtdInStock/Ebooks/<p><strong>Celebrate the fresh flavours of Nepal with this riveting recipe book brought to you by MasterChef: The Professionals finalist, Santosh Shah.</strong></p><p>New to Nepali cuisine? Not to worry, DK has got you covered! Introducing <em>Ayla</em> - a true exploration and celebration of Nepali cuisine suitable for beginners and experienced cooks alike.</p><p>The rich and diverse flavours that Nepal has to offer have often been overshadowed by the cuisines from neighbouring countries - but popular chef and MasterChef: The Professionals finalist, Santosh Shah is on a mission to change that with his first cookbook, <em>Ayla.</em></p><p>With the aim of firmly putting Nepali cuisine on the map, Santosh Shah brings you:</p><p>-More than 60 mouth-watering recipes encompassing the vibrant flavours of Nepal<br />-Beautiful travel and food photography to accompany the easy-to-follow recipes<br />-Accessible cooking methods suitable for both beginners and experienced cooks</p><p>With <em>Ayla,</em> Santosh Shah helps you to create a plethora of flavour-packed dishes, inspired by the produce of Nepals beautiful rivers, hills, and mountains, in the comfort of your own kitchen.</p><p>Coupled with anecdotal stories from Santoshs personal experiences in the beautiful country of Nepal, he shares the history and traditions of his favourite ingredients and dishes, from mouth-watering chicken momos to comforting vegetarian curries. Explore much-loved classic recipes alongside a diverse range of innovative dishes to broaden your palate, embrace culinary challenges, and discover new flavours to redefine Nepali cuisine as you know it!</p><p>With an extensive following reach on both Instagram and Youtube, its no wonder Santosh Shah is such a greatly celebrated chef, having worked in some renowned restaurants, including the ever-popular Dishoom, Michelin-starred Benares, and Vivek Singhs Cinnamon Kitchen.</p><p><em>Ayla</em> is a must-have cookbook for individuals who want to explore this incredibly vibrant diet, but dont know where to begin. Adopting a gentle introduction to cooking, you can explore a wide variety of new recipes and expand your culinary repertoire with the ever-growing and exuberant style of Nepali cuisine.</p>...1490082Ayla432527https://www.gandhi.com.mx/ayla/phttps://gandhi.vtexassets.com/arquivos/ids/784501/7eaa32e6-8e4d-40f3-9d54-485efa2228d0.jpg?v=638336203954930000InStockMXN99999DIEbook20229780241575505_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_<p><strong>Celebrate the fresh flavours of Nepal with this riveting recipe book brought to you by MasterChef: The Professionals finalist, Santosh Shah.</strong></p><p>New to Nepali cuisine? Not to worry, DK has got you covered! Introducing <em>Ayla</em> - a true exploration and celebration of Nepali cuisine suitable for beginners and experienced cooks alike.</p><p>The rich and diverse flavours that Nepal has to offer have often been overshadowed by the cuisines from neighbouring countries - but popular chef and MasterChef: The Professionals finalist, Santosh Shah is on a mission to change that with his first cookbook, <em>Ayla.</em></p><p>With the aim of firmly putting Nepali cuisine on the map, Santosh Shah brings you:</p><p>-More than 60 mouth-watering recipes encompassing the vibrant flavours of Nepal<br />-Beautiful travel and food photography to accompany the easy-to-follow recipes<br />-Accessible cooking methods suitable for both beginners and experienced cooks</p><p>With <em>Ayla,</em> Santosh Shah helps you to create a plethora of flavour-packed dishes, inspired by the produce of Nepals beautiful rivers, hills, and mountains, in the comfort of your own kitchen.</p><p>Coupled with anecdotal stories from Santoshs personal experiences in the beautiful country of Nepal, he shares the history and traditions of his favourite ingredients and dishes, from mouth-watering chicken momos to comforting vegetarian curries. Explore much-loved classic recipes alongside a diverse range of innovative dishes to broaden your palate, embrace culinary challenges, and discover new flavours to redefine Nepali cuisine as you know it!</p><p>With an extensive following reach on both Instagram and Youtube, its no wonder Santosh Shah is such a greatly celebrated chef, having worked in some renowned restaurants, including the ever-popular Dishoom, Michelin-starred Benares, and Vivek Singhs Cinnamon Kitchen.</p><p><em>Ayla</em> is a must-have cookbook for individuals who want to explore this incredibly vibrant diet, but dont know where to begin. Adopting a gentle introduction to cooking, you can explore a wide variety of new recipes and expand your culinary repertoire with the ever-growing and exuberant style of Nepali cuisine.</p>...9780241575505_Dorling Kindersley Ltdlibro_electonico_b7dd8140-83e6-3123-8300-204e9d9259ba_9780241575505;9780241575505_9780241575505Santosh ShahInglésMéxicohttps://getbook.kobo.com/koboid-prod-public/dorlingkindersleyuk-epub-e266b59c-958a-4fe2-83e9-6836feb056bc.epub2022-02-03T00:00:00+00:00Dorling Kindersley Ltd