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Jean Christie
Easy Bread Making
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1683856Easy Bread Makinghttps://www.gandhi.com.mx/easy-bread-making/phttps://gandhi.vtexassets.com/arquivos/ids/679028/6bda3814-f69b-4bfe-8eaa-6e3619da648a.jpg?v=6383357647529300009797MXNWalk Far MediaInStock/Ebooks/<p><em>The same basic bread recipe used by generations across the world throughout time</em>. <strong>Four</strong><em><strong> ingredients. Get-to-the-point information and instructions. </strong>With tips and advice that lead you step-by-step to making a delicious loaf of bread.<strong></strong></em><em></em><br></p><p><u><strong>Why its so simple and easy:</strong></u></p><p></p><p>- No-knead bread dough</p><p>- No-fuss yeast - just stir it in with the flour and salt</p><p>- Add water, and there you go: bread dough ready to rise</p><p>- Let it rise while you work, play, or sleep at night</p><p>- No exact times to worry about while the dough rises</p><p>- A beginner-friendly bread recipe for people who have not yet baked homemade bread</p><p>- A no-fail recipe your very first loaf of bread will come out looking good and tasting wonderful</p><p></p><p><strong>Bonus:</strong><strong></strong> youll learn how to make y<strong></strong>our own specialty breads. Simple instructions show you how easy it is to make apricot-walnut bread.<em> Dont like aprictots? Dont like walnuts? Replace them with what you do like. Bits of cheese. Garlic. Other dried fruits or nuts.</em></p><p><strong>Experiment without fear of failure.</strong> This bread cookbook for beginners is so simple youll have success from the start.<br></p><p><strong></strong><strong>Buy the book now.</strong> Then get out the butter and jam and be ready to bite into your first loaf of warm, homemade bread fresh out of the oven.</p><p><br></p><p><br></p>...1659615Easy Bread Making9797https://www.gandhi.com.mx/easy-bread-making/phttps://gandhi.vtexassets.com/arquivos/ids/679028/6bda3814-f69b-4bfe-8eaa-6e3619da648a.jpg?v=638335764752930000InStockMXN99999DIEbook20229780983758068_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_pemThe same basic bread recipe used by generations across the world throughout time/em. strongFour/strongemstrong ingredients. Get-to-the-point information and instructions. /strongWith tips and advice that lead you step-by-step to making a delicious loaf of bread.strong/strong/emem/embr/ppustrongWhy its so simple and easy:/strong/u/pp/pp- No-knead bread dough/pp- No-fuss yeast - just stir it in with the flour and salt/pp- Add water, and there you go: bread dough ready to rise/pp- Let it rise while you work, play, or sleep at night/pp- No exact times to worry about while the dough rises/pp- A beginner-friendly bread recipe for people who have not yet baked homemade bread/pp- A no-fail recipe your very first loaf of bread will come out looking good and tasting wonderful/pp/ppstrongBonus:/strongstrong/strong youll learn how to make ystrong/strongour own specialty breads. Simple instructions show you how easy it is to make apricot-walnut bread.em Dont like aprictots? Dont like walnuts? Replace them with what you do like. Bits of cheese. Garlic. Other dried fruits or nuts./em/ppstrongExperiment without fear of failure./strong This bread cookbook for beginners is so simple youll have success from the start.br/ppstrong/strongstrongBuy the book now./strong Then get out the butter and jam and be ready to bite into your first loaf of warm, homemade bread fresh out of the oven./ppbr/ppbr/p(*_*)9780983758068_<p><em>The same basic bread recipe used by generations across the world throughout time</em>. <strong>Four</strong><em><strong> ingredients. Get-to-the-point information and instructions. </strong>With tips and advice that lead you step-by-step to making a delicious loaf of bread.<strong></strong></em><em></em><br></p><p><u><strong>Why its so simple and easy:</strong></u></p><p></p><p>- No-knead bread dough</p><p>- No-fuss yeast - just stir it in with the flour and salt</p><p>- Add water, and there you go: bread dough ready to rise</p><p>- Let it rise while you work, play, or sleep at night</p><p>- No exact times to worry about while the dough rises</p><p>- A beginner-friendly bread recipe for people who have not yet baked homemade bread</p><p>- A no-fail recipe your very first loaf of bread will come out looking good and tasting wonderful</p><p></p><p><strong>Bonus:</strong><strong></strong> youll learn how to make y<strong></strong>our own specialty breads. Simple instructions show you how easy it is to make apricot-walnut bread.<em> Dont like aprictots? Dont like walnuts? Replace them with what you do like. Bits of cheese. Garlic. Other dried fruits or nuts.</em></p><p><strong>Experiment without fear of failure.</strong> This bread cookbook for beginners is so simple youll have success from the start.<br></p><p><strong></strong><strong>Buy the book now.</strong> Then get out the butter and jam and be ready to bite into your first loaf of warm, homemade bread fresh out of the oven.</p><p><br></p><p><br></p>...9780983758068_Walk Far Medialibro_electonico_39edcadb-2bf7-35a9-a90c-2f615b12220b_9780983758068;9780983758068_9780983758068Jean ChristieInglésMéxicohttps://getbook.kobo.com/koboid-prod-public/be4ae03d-b8d6-4761-99d8-80d194262e04-epub-147efbc3-8371-497e-a948-f1a7182b8df8.epub2022-02-22T00:00:00+00:00Walk Far Media