product
4776052Food Flavorshttps://www.gandhi.com.mx/food-flavors-9781040056004/phttps://gandhi.vtexassets.com/arquivos/ids/4359432/image.jpg?v=63844765446803000023232323MXNCRC PressInStock/Ebooks/<p>Food flavor, appearance, and texture are the sensory properties that influence food acceptance, and among these, flavor is usually the decisive factor for the choice of a particular product. Food Flavors: Chemical, Sensory, and Technological Properties explores the main aspects of food flavors and provides a starting point for further study in focu</p>...4566581Food Flavors23232323https://www.gandhi.com.mx/food-flavors-9781040056004/phttps://gandhi.vtexassets.com/arquivos/ids/4359432/image.jpg?v=638447654468030000InStockMXN99999DIEbook20119781040056004_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9781040056004_<p>Food flavor, appearance, and texture are the sensory properties that influence food acceptance, and among these, flavor is usually the decisive factor for the choice of a particular product. Food Flavors: Chemical, Sensory, and Technological Properties explores the main aspects of food flavors and provides a starting point for further study in focu</p>...9781040056004_CRC Presslibro_electonico_9781040056004_9781040056004InglésMéxicohttps://getbook.kobo.com/koboid-prod-public/taylorandfrancis-epub-e8f7db11-4412-44ab-a1ae-b6ba5e788e9c.epub2011-10-25T00:00:00+00:00CRC Press