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402033MEXICANhttps://www.gandhi.com.mx/mexican/phttps://gandhi.vtexassets.com/arquivos/ids/4364699/9781572155145.jpg?v=638448217944770000https://gandhi.vtexassets.com/arquivos/ids/4364449/9781572155145.jpg?v=638448217445770000MXNJG pressOutOfStock/Libros/Chef Martin Boetz has translated 100 of his favourite Thai dishes for cooks to recreate at home. The book includes fresh interpretations of Thai classics such as hot and sour soup and red and green curries. There are also recipes for cocktails and drinks to complement the food and a comprehensive glossary.400701MEXICAN250250https://www.gandhi.com.mx/mexican/phttps://gandhi.vtexassets.com/arquivos/ids/4364699/9781572155145.jpg?v=638448217944770000https://gandhi.vtexassets.com/arquivos/ids/4364449/9781572155145.jpg?v=638448217445770000OutOfStockMXN0FITapa dura1a Edición09781572155145_Chef Martin Boetz has translated 100 of his favourite Thai dishes for cooks to recreate at home. The book includes fresh interpretations of Thai classics such as hot and sour soup and red and green curries. There are also recipes for cocktails and drinks to complement the food and a comprehensive glossary.9781572155145_JG press9781572155145_9781572155145Jane MiltonInglésEstados UnidosJG press