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Yotam Ottolenghi
Ottolenghi Comfort
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4372670Ottolenghi Comforthttps://www.gandhi.com.mx/ottolenghi-comfort-9780399581786/phttps://gandhi.vtexassets.com/arquivos/ids/4275478/image.jpg?v=638503064448600000251349MXNClarkson Potter/Ten SpeedInStock/Ebooks/<p><strong>NATIONAL BESTSELLER The beloved author of <em>Ottolenghi Flavor</em> reimagines comfort food with over 100 global, personal recipes.</strong></p><p><strong>ONE OF NPRS BEST COOKBOOKS OF THE YEAR</strong></p><p>Yotam Ottolenghithe beloved chef who has captured the hearts of homecooks looking for inspiration and great-tasting cookingis back. In <em>Ottolenghi Comfort</em>, he brings his inspiring, flavor-forward cooking to comfort dishes.</p><p>With game-changing low-lift recipes as well as recipes to spend an afternoon on, <em>Ottolenghi Comfort</em> presents creative dishes that are comfortable to both cook and eat. In more than 100 recipes, Ottolenghiand co-authors Helen Goh, Verena Lochmuller, and Tara Wigleybring together childhood memories and travels around the world, celebrating food and friends and the connections they build together, ones to pass on from generation to generation.</p><p>For Ottolenghi, a bowl of pasta becomes <strong>Caramelized Onion Orecchiette with Hazelnuts & Crispy Sage,</strong> a warming soup is <strong>Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero</strong>, and potatoes are transformed into <strong>Garlicky Aligot Potato with Leeks & Thyme</strong>. In <em>Comfort</em>, he tackles everything from crepes to hummus; lamb meatloaf to quick ramen; savory rugelah to chocolate mousse.</p><p>This is a book filled with meals that are easy <em>and</em> exciting, familiar <em>and</em> fresh, new <em>and</em> nostalgic, revelatory <em>yet</em> reassuring.</p>...4299914Ottolenghi Comfort251349https://www.gandhi.com.mx/ottolenghi-comfort-9780399581786/phttps://gandhi.vtexassets.com/arquivos/ids/4275478/image.jpg?v=638503064448600000InStockMXN99999DIEbook20249780399581786_W3siaWQiOiJlMDAwODExNC05YTQ2LTQ5NTEtYWQ1Ni1hMWQ2ZDZkNmY0N2YiLCJsaXN0UHJpY2UiOjM1MCwiZGlzY291bnQiOjk4LCJzZWxsaW5nUHJpY2UiOjI1MiwiaW5jbHVkZXNUYXgiOnRydWUsInByaWNlVHlwZSI6Ildob2xlc2FsZSIsImN1cnJlbmN5IjoiTVhOIiwiZnJvbSI6IjIwMjUtMDItMDVUMDU6MDA6MDBaIiwicmVnaW9uIjoiTVgiLCJpc1ByZW9yZGVyIjpmYWxzZX1d9780399581786_<p><strong>The <em>New York Times</em> bestselling author of <em>Ottolenghi Flavor</em> reimagines comfort food with over 100 global, personal recipes.</strong></p><p>Yotam Ottolenghithe beloved chef who has captured the hearts of homecooks looking for inspiration and great-tasting cookingis back. In <em>Ottolenghi Comfort</em>, he brings his inspiring, flavor-forward cooking to comfort dishes.</p><p>With game-changing low-lift recipes as well as recipes to spend an afternoon on, <em>Ottolenghi Comfort</em> presents creative dishes that are comfortable to both cook and eat. In more than 100 recipes, Ottolenghiand co-authors Helen Goh, Verena Lochmuller, and Tara Wigleybring together childhood memories and travels around the world, celebrating food and friends and the connections they build together, ones to pass on from generation to generation.</p><p>For Ottolenghi, a bowl of pasta becomes <strong>Caramelized Onion Orecchiette with Hazelnuts & Crispy Sage,</strong> a warming soup is <strong>Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero</strong>, and potatos are transformed into <strong>Garlicky Aligot Potato with Leeks & Thyme</strong>. In <em>Comfort</em>, he tackles everything from crepes to hummus; lamb meatloaf to quick ramen; savory rugelah to chocolate mousse.</p><p>This is a book filled with meals that are easy <em>and</em> exciting, familiar <em>and</em> fresh, new <em>and</em> nostalgic, revelatory <em>yet</em> reassuring.</p>...(*_*)9780399581786_<p><strong>NATIONAL BESTSELLER The beloved author of <em>Ottolenghi Flavor</em> reimagines comfort food with over 100 global, personal recipes.</strong></p><p><strong>ONE OF NPRS BEST COOKBOOKS OF THE YEAR</strong></p><p>Yotam Ottolenghithe beloved chef who has captured the hearts of homecooks looking for inspiration and great-tasting cookingis back. In <em>Ottolenghi Comfort</em>, he brings his inspiring, flavor-forward cooking to comfort dishes.</p><p>With game-changing low-lift recipes as well as recipes to spend an afternoon on, <em>Ottolenghi Comfort</em> presents creative dishes that are comfortable to both cook and eat. In more than 100 recipes, Ottolenghiand co-authors Helen Goh, Verena Lochmuller, and Tara Wigleybring together childhood memories and travels around the world, celebrating food and friends and the connections they build together, ones to pass on from generation to generation.</p><p>For Ottolenghi, a bowl of pasta becomes <strong>Caramelized Onion Orecchiette with Hazelnuts & Crispy Sage,</strong> a warming soup is <strong>Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero</strong>, and potatoes are transformed into <strong>Garlicky Aligot Potato with Leeks & Thyme</strong>. In <em>Comfort</em>, he tackles everything from crepes to hummus; lamb meatloaf to quick ramen; savory rugelah to chocolate mousse.</p><p>This is a book filled with meals that are easy <em>and</em> exciting, familiar <em>and</em> fresh, new <em>and</em> nostalgic, revelatory <em>yet</em> reassuring.</p>...9780399581786_Clarkson Potter/Ten Speedlibro_electonico_9780399581786_9780399581786Yotam OttolenghiInglésMéxico2024-10-08T00:00:00+00:00https://getbook.kobo.com/koboid-prod-public/RandomHouse-epub-1dc48d7e-5200-4ba3-94e5-299a0d7df3f8.epub2024-10-08T00:00:00+00:00Clarkson Potter/Ten Speed