PARDIZ

Editorial: HARDIE GRANT
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PARDIZ

PARDIZ

Editorial: HARDIE GRANT
ISBN
9781743795194
Pardiz is a personal journey into Manuela Darling-Gansser s paradise past . Having lived in Iran for the first nine years of her life, she returned as an adult to reconnect with the country she remembered so fondly. This book is a celebration of that time; a compilation of memories, stories and beautiful recipes that underline the depth and broad appeal of this great and enduring food culture. In Pardiz, what Darling-Gansser does is show how seamlessly Persian food fits with trends of today: flourishing food markets; the primacy of local ingredients; the health-giving aspects of vegetable-centric dishes; and the joys of a shared table. The latter is a theme in her book – and in her life. In her choice of recipes, she gives a sense of the diversity of Persian food – whether it is served in a restaurant, eaten at home, prepared for a picnic, or enjoyed on the street, the setting can determine what is served. Ultimately, she focuses on recipes that are not too complicated or time consuming – recognising the great virtue that is simplicity. And encouraging readers to embrace the sociability that goes with the food as much as the food itself.
  • Categoría BISAC CKB001000
  • Edición 1a Edición
  • Formato Tapa dura
  • Idioma Inglés
  • Número de páginas 337
  • Año 2019
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