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Annelies Zijderveld
Steeped
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1385393Steepedhttps://www.gandhi.com.mx/steeped/phttps://gandhi.vtexassets.com/arquivos/ids/896494/9425b4d4-d17c-43d4-8156-dd49711d4abd.jpg?v=638336666451000000206251MXNAndrews McMeel Publishing, LLCInStock/Ebooks/<p><strong>A <em>Los Angeles Times</em> Favorite Cookbook of the Year. From morning eats to evening sweets, <em>Steeped</em> infuses your day with the flavors and fragrances of tea.</strong><br />Romance your oat porridge with rooibos, jazz up your brussels sprouts with jasmine, charge your horchata with masala chai! Annelies Zijdervelds deliciously inventive tea-steeped recipes include:</p><ul><li>Matcha Chia Pudding Parfaits</li><li>Earl Grey Soba Noodle Salad</li><li>Green Tea Coconut Rice</li><li>Chamomile Buttermilk Pudding with Caramelized Banana</li><li>Earl Grey Poached Pears with Masala Chai Caramel Sauce</li></ul><p>This beautiful book will inspire you to pull out your favorite teas, fire up the stove, and get steeping!<br /><strong>"Part tea primer but also intrepid tea explorer . . . This book would make a great gift for both tea newcomers and those who can rhapsodize about the smoky complexities of a Lapsang souchong." <em>Los Angeles Times</em></strong><br /><strong>" <em>Steeped</em> is smart, inventive, and most of all, inspiring. This beautiful book deserves a spot next to your teacup." Molly Wizenberg, author of <em>A Homemade Life</em></strong><br /><strong>"The first few pages are a wonderful primer describing each teas history and flavor profile. The photos are lovely and the 70 all-vegetarian recipes are easy to follow." <em>Marin Independent Journal</em></strong><br /><strong>"Cooking with tea is like discovering another whole shelf of spices. Thankfully we now have Annelies to show us how." James Norwood Pratt, author of <em>The Ultimate Tea Lovers Treasury</em></strong></p>...1372273Steeped206251https://www.gandhi.com.mx/steeped/phttps://gandhi.vtexassets.com/arquivos/ids/896494/9425b4d4-d17c-43d4-8156-dd49711d4abd.jpg?v=638336666451000000InStockMXN99999DIEbook20219781449469573_W3siaWQiOiIwNTEzN2FkZi1hMDU1LTQ2MjEtYjQ0Ni0xYjg3ODk5NjRiMTAiLCJsaXN0UHJpY2UiOjI1MSwiZGlzY291bnQiOjQ1LCJzZWxsaW5nUHJpY2UiOjIwNiwiaW5jbHVkZXNUYXgiOnRydWUsInByaWNlVHlwZSI6Ildob2xlc2FsZSIsImN1cnJlbmN5IjoiTVhOIiwiZnJvbSI6IjIwMjUtMDEtMjRUMDc6MDA6MDBaIiwicmVnaW9uIjoiTVgiLCJpc1ByZW9yZGVyIjpmYWxzZX1d9781449469573_<p><strong>A <em>Los Angeles Times</em> Favorite Cookbook of the Year. From morning eats to evening sweets, <em>Steeped</em> infuses your day with the flavors and fragrances of tea.</strong></p><p>Romance your oat porridge with rooibos, jazz up your brussels sprouts with jasmine, charge your horchata with masala chai! Annelies Zijdervelds deliciously inventive tea-steeped recipes include:</p><ul><li>Matcha Chia Pudding Parfaits</li><li>Earl Grey Soba Noodle Salad</li><li>Green Tea Coconut Rice</li><li>Chamomile Buttermilk Pudding with Caramelized Banana</li><li>Earl Grey Poached Pears with Masala Chai Caramel Sauce</li></ul><p>This beautiful book will inspire you to pull out your favorite teas, fire up the stove, and get steeping!</p><p><strong>Part tea primer but also intrepid tea explorer . . . This book would make a great gift for both tea newcomers and those who can rhapsodize about the smoky complexities of a Lapsang souchong. <em>Los Angeles Times</em></strong></p><p><strong><em>Steeped</em> is smart, inventive, and most of all, inspiring. This beautiful book deserves a spot next to your teacup. Molly Wizenberg, author of <em>A Homemade Life</em></strong></p><p><strong>The first few pages are a wonderful primer describing each teas history and flavor profile. The photos are lovely and the 70 all-vegetarian recipes are easy to follow. <em>Marin Independent Journal</em></strong></p><p><strong>Cooking with tea is like discovering another whole shelf of spices. Thankfully we now have Annelies to show us how. James Norwood Pratt, author of <em>The Ultimate Tea Lovers Treasury</em></strong></p>...(*_*)9781449469573_<p><strong>A <em>Los Angeles Times</em> Favorite Cookbook of the Year. From morning eats to evening sweets, <em>Steeped</em> infuses your day with the flavors and fragrances of tea.</strong><br />Romance your oat porridge with rooibos, jazz up your brussels sprouts with jasmine, charge your horchata with masala chai! Annelies Zijdervelds deliciously inventive tea-steeped recipes include:</p><ul><li>Matcha Chia Pudding Parfaits</li><li>Earl Grey Soba Noodle Salad</li><li>Green Tea Coconut Rice</li><li>Chamomile Buttermilk Pudding with Caramelized Banana</li><li>Earl Grey Poached Pears with Masala Chai Caramel Sauce</li></ul><p>This beautiful book will inspire you to pull out your favorite teas, fire up the stove, and get steeping!<br /><strong>"Part tea primer but also intrepid tea explorer . . . This book would make a great gift for both tea newcomers and those who can rhapsodize about the smoky complexities of a Lapsang souchong." <em>Los Angeles Times</em></strong><br /><strong>" <em>Steeped</em> is smart, inventive, and most of all, inspiring. This beautiful book deserves a spot next to your teacup." Molly Wizenberg, author of <em>A Homemade Life</em></strong><br /><strong>"The first few pages are a wonderful primer describing each teas history and flavor profile. The photos are lovely and the 70 all-vegetarian recipes are easy to follow." <em>Marin Independent Journal</em></strong><br /><strong>"Cooking with tea is like discovering another whole shelf of spices. Thankfully we now have Annelies to show us how." James Norwood Pratt, author of <em>The Ultimate Tea Lovers Treasury</em></strong></p>...9781449469573_Andrews McMeel Publishing(*_*)9781449469573_Andrews McMeel Publishing, LLClibro_electonico_277129da-810b-3afd-9edb-2c218693b8be_9781449469573;9781449469573_9781449469573Annelies ZijderveldInglésMéxicohttps://getbook.kobo.com/koboid-prod-public/openroadmedia-epub-d3ab66e7-b882-4981-806e-cbc6bc9ae499.epub2021-10-26T00:00:00+00:00Andrews McMeel Publishing, LLC