Question 1

What new types of beers can I learn to brew with this updated edition?

Accepted Answer

This updated edition includes all-new information and recipes for creating mouthwatering hazy IPAs, pastry stouts, and kettle sours, along with 25 new recipes from popular craft brewers.

Question 2

Is this book suitable for beginners or just experienced brewers?

Accepted Answer

It's a first-time homebrewer’s best friend, explaining the entire brewing process from start to finish with step-by-step photography, yet it also offers plenty for more experienced brewers to up their game.

Question 3

Does the book cover modern hopping techniques?

Accepted Answer

Yes, it features an expanded section on hops and hopping, including all the most popular hops commercial brewers are using today and new techniques for mastering aggressively hopped styles like hazy IPAs.

Question 4

Will this guide help me with brewing hard seltzer?

Accepted Answer

Absolutely, the updated edition includes specific tips for brewing clean, great-tasting hard seltzer, a popular beverage for homebrewers.

The brew your own big book of homebrewing, updated edition

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