668286The Fabulous Fannie Farmerhttps://www.gandhi.com.mx/the-fabulous-fannie-farmer/phttps://gandhi.vtexassets.com/arquivos/ids/281559/1dff7172-b58f-43cb-98bb-ed33b80c4860.jpg?v=638334085398100000202246MXNAstra Publishing HouseInStock/Ebooks/ALSC Notable Childrens Book CCBC Choices 2025 A NSTA-CBC Best STEM Book 2025 Texas Topaz List 2025 Rise: A Feminist Book Project TitleFannie Farmer, Americas most famous cooking teacher, discovers that precise measurements are a recipe for cooking success in this STEAM picture book that includes two of her classic recipes.? School Library Journal, starred review ? Youth Services Book Review, starred reviewWhen Fannie Farmer learned to cook in the late 1800s, recipes could be pretty silly. They might call for a goodly amount of salt or a lump of butter or a suspicion of nutmeg. Girls were supposed to use their feminine instincts in the kitchen (or maybe just guess). Despite this problem, Fannie loved cooking, so when polio prevented her from going to college, she became a teacher at the Boston Cooking School. Unlike her mother or earlier cookbook writers, Fannie didnt believe in feminine instincts. To her, cooking was a science. Shed noticed that precise measurements and specific instructions ensured that cakes rose instead of flopped and doughnuts fried instead of burned. Students liked Fannies approach so much that she wrote a cookbook. Despite skepticism from publishers, Fannies book was a recipe for success.Written with humor and brought to life with charming illustrations, this book explores the origins of Fannie Farmers quintessentially American cookbook. A cookbook that was beloved because it allowed anyone to make tasty things, with no guessing, no luckand certainly no feminine instinctsrequired....665782The Fabulous Fannie Farmer202246https://www.gandhi.com.mx/the-fabulous-fannie-farmer/phttps://gandhi.vtexassets.com/arquivos/ids/281559/1dff7172-b58f-43cb-98bb-ed33b80c4860.jpg?v=638334085398100000InStockMXN99999DIEbook20249781635926132_W3siaWQiOiJkYzVkNjAwMi0yNWMzLTQxYTQtODY2Zi1jYmYwZmY3ZmNhMjYiLCJsaXN0UHJpY2UiOjI0MCwiZGlzY291bnQiOjQzLCJzZWxsaW5nUHJpY2UiOjE5NywiaW5jbHVkZXNUYXgiOnRydWUsInByaWNlVHlwZSI6Ildob2xlc2FsZSIsImN1cnJlbmN5IjoiTVhOIiwiZnJvbSI6IjIwMjQtMTItMDFUMDA6MDA6MDBaIiwicmVnaW9uIjoiTVgiLCJpc1ByZW9yZGVyIjpmYWxzZX1d9781635926132_Fannie Farmer, Americas most famous cooking teacher, discovers that precise measurements are a recipe for cooking success in this STEAM picture book that includes two of her classic recipes.When Fannie Farmer learned to cook in the late 1800s, recipes could be pretty silly. They might call for a goodly amount of salt or a lump of butter or a suspicion of nutmeg. Girls were supposed to use their feminine instincts in the kitchen (or maybe just guess). Despite this problem, Fannie loved cooking, so when polio prevented her from going to college, she became a teacher at the Boston Cooking School. Unlike her mother or earlier cookbook writers, Fannie didnt believe in feminine instincts. To her, cooking was a science. Shed noticed that precise measurements and specific instructions ensured that cakes rose instead of flopped and doughnuts fried instead of burned. Students liked Fannies approach so much that she wrote a cookbook. Despite skepticism from publishers, Fannies book was a recipe for success.Written with humor and brought to life with charming illustrations, this book explores the origins of Fannie Farmers quintessentially American cookbook. A cookbook that was beloved because it allowed anyone to make tasty things, with no guessing, no luckand certainly no feminine instinctsrequired....(*_*)9781635926132_A 2025 Best STEM Book WinnerFannie Farmer, Americas most famous cooking teacher, discovers that precise measurements are a recipe for cooking success in this STEAM picture book that includes two of her classic recipes.? School Library Journal, starred review ? Youth Services Book Review, starred reviewWhen Fannie Farmer learned to cook in the late 1800s, recipes could be pretty silly. They might call for a goodly amount of salt or a lump of butter or a suspicion of nutmeg. Girls were supposed to use their feminine instincts in the kitchen (or maybe just guess). Despite this problem, Fannie loved cooking, so when polio prevented her from going to college, she became a teacher at the Boston Cooking School. Unlike her mother or earlier cookbook writers, Fannie didnt believe in feminine instincts. To her, cooking was a science. Shed noticed that precise measurements and specific instructions ensured that cakes rose instead of flopped and doughnuts fried instead of burned. Students liked Fannies approach so much that she wrote a cookbook. Despite skepticism from publishers, Fannies book was a recipe for success.Written with humor and brought to life with charming illustrations, this book explores the origins of Fannie Farmers quintessentially American cookbook. A cookbook that was beloved because it allowed anyone to make tasty things, with no guessing, no luckand certainly no feminine instinctsrequired....(*_*)9781635926132_ALSC Notable Childrens Book 2025 Best STEM Book Winner 2025 Texas Topaz ListFannie Farmer, Americas most famous cooking teacher, discovers that precise measurements are a recipe for cooking success in this STEAM picture book that includes two of her classic recipes.? School Library Journal, starred review ? Youth Services Book Review, starred reviewWhen Fannie Farmer learned to cook in the late 1800s, recipes could be pretty silly. They might call for a goodly amount of salt or a lump of butter or a suspicion of nutmeg. Girls were supposed to use their feminine instincts in the kitchen (or maybe just guess). Despite this problem, Fannie loved cooking, so when polio prevented her from going to college, she became a teacher at the Boston Cooking School. Unlike her mother or earlier cookbook writers, Fannie didnt believe in feminine instincts. To her, cooking was a science. Shed noticed that precise measurements and specific instructions ensured that cakes rose instead of flopped and doughnuts fried instead of burned. Students liked Fannies approach so much that she wrote a cookbook. Despite skepticism from publishers, Fannies book was a recipe for success.Written with humor and brought to life with charming illustrations, this book explores the origins of Fannie Farmers quintessentially American cookbook. A cookbook that was beloved because it allowed anyone to make tasty things, with no guessing, no luckand certainly no feminine instinctsrequired....9781635926132_Astra Publishing Houselibro_electonico_d9372f5f-7205-3210-b1ae-a9ede0af3e74_9781635926132;9781635926132_9781635926132Emma BlandInglésMéxico2024-01-30T00:00:00+00:00https://getbook.kobo.com/koboid-prod-public/randomhousewh-epub-0f23253b-f157-41c7-adae-008dbc1f6b5c.epub2024-01-30T00:00:00+00:00Astra Publishing House