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Lovell S
The Potential Effect Of Two New Biotechnologies On The World Dairy Industry
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3995066The Potential Effect Of Two New Biotechnologies On The World Dairy Industryhttps://www.gandhi.com.mx/the-potential-effect-of-two-new-biotechnologies-on-the-world-dairy-industry-9781000304909/phttps://gandhi.vtexassets.com/arquivos/ids/3387629/b60b10e0-e680-4814-90f7-5ec0e5eb5912.jpg?v=63838530213107000010841084MXNCRC PressInStock/Ebooks/<p>Biotechnology is expected, by many observers, to have a significant impact on the world dairy industry over the next decade. In this timely volume, Lovell Jarvis analyzes the potential effect of two biotechnologiesmultiple ovulation and embryo transfers (MOET) and recombinant bovine somatotropin (rbSTon the dairy industry around the world. According to Jarviss research, the effects of these two technologies will vary greatly between the developed and developing nations. He predicts that the technologies will be most profitable for the developed nations, where their use will increase milk production and strengthen their positions in dairy export markets. Developing country dairy sectors will probably lose from the use of these two biotechnologies, as their own international trade position will be weakened, though their own consumers should benefit. Jarvis concludes his study with a look at alternative approaches that might improve the competitive position of developing countries in the dairy sector.</p>...3931176The Potential Effect Of Two New Biotechnologies On The World Dairy Industry10841084https://www.gandhi.com.mx/the-potential-effect-of-two-new-biotechnologies-on-the-world-dairy-industry-9781000304909/phttps://gandhi.vtexassets.com/arquivos/ids/3387629/b60b10e0-e680-4814-90f7-5ec0e5eb5912.jpg?v=638385302131070000InStockMXN99999DIEbook20199781000304909_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9781000304909_<p>Biotechnology is expected, by many observers, to have a significant impact on the world dairy industry over the next decade. In this timely volume, Lovell Jarvis analyzes the potential effect of two biotechnologiesmultiple ovulation and embryo transfers (MOET) and recombinant bovine somatotropin (rbSTon the dairy industry around the world. According to Jarviss research, the effects of these two technologies will vary greatly between the developed and developing nations. He predicts that the technologies will be most profitable for the developed nations, where their use will increase milk production and strengthen their positions in dairy export markets. Developing country dairy sectors will probably lose from the use of these two biotechnologies, as their own international trade position will be weakened, though their own consumers should benefit. Jarvis concludes his study with a look at alternative approaches that might improve the competitive position of developing countries in the dairy sector.</p>...9781000304909_CRC Presslibro_electonico_79922791-a129-3553-a292-67018b149b66_9781000304909;9781000304909_9781000304909Lovell SInglésMéxicohttps://getbook.kobo.com/koboid-prod-public/taylorandfrancis-epub-9af6722e-fff0-43dd-862d-3579de3837c2.epub2019-07-11T00:00:00+00:00CRC Press