product
1498970Two Magpies Bakeryhttps://www.gandhi.com.mx/two-magpies-bakery/phttps://gandhi.vtexassets.com/arquivos/ids/1334761/e8f5f691-8d25-4e55-a6a8-91cdcd9dbdfe.jpg?v=638337893687030000555677MXNHeadlineInStock/Ebooks/<p><strong>Two Magpies Bakery is the greatest thing to happen to Suffolk this decade. Rebecca and her team make the greatest bread, the most wholesome but imaginative cakes, and have a mission to use local ingredients which inspire game-changing results. Hers is the only shop I will happily queue in. And Ill be doing the same at the bookshop when her recipes are finally</strong> <strong>published.</strong> <em><strong>Emma Freud</strong></em></p><p>In 2013, the award-winning and much loved Two Magpies Bakery opened its doors for the first time in a beautiful Edwardian glass-fronted shop in the unspoilt coastal town of Southwold. Since then several more branches have opened across Suffolk and Norfolk, alongside the baking school in Darsham.</p><p>This book will teach you how to make all of your favourite breads, pastries and pizzas - everything from sourdough to scones, and from croissants to cardamom buns. There are also recipes for celebration cakes, and many more bakes and bars (including the famous Adnams Broadside bread pudding and lemon shortbread slice).</p><p>With over 100 recipes for every level of baker, this is a book to curl up with, to cook from and to treasure until your next visit to the East Anglian coast.</p>...1481032Two Magpies Bakery555677https://www.gandhi.com.mx/two-magpies-bakery/phttps://gandhi.vtexassets.com/arquivos/ids/1334761/e8f5f691-8d25-4e55-a6a8-91cdcd9dbdfe.jpg?v=638337893687030000InStockMXN99999DIEbook20239781472295910_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9781472295910_<p><strong>Two Magpies Bakery is the greatest thing to happen to Suffolk this decade. Rebecca and her team make the greatest bread, the most wholesome but imaginative cakes, and have a mission to use local ingredients which inspire game-changing results. Hers is the only shop I will happily queue in. And Ill be doing the same at the bookshop when her recipes are finally</strong> <strong>published.</strong> <em><strong>Emma Freud</strong></em></p><p>In 2013, the award-winning and much loved Two Magpies Bakery opened its doors for the first time in a beautiful Edwardian glass-fronted shop in the unspoilt coastal town of Southwold, Suffolk. Since then seven more branches have opened, alongside the baking school in Darsham.</p><p>This book will teach you how to make all of your favourite breads, pastries and pizzas - everything from from sourdough to scones, and from croissants to cardamom buns. There are also recipes for celebration cakes, and many more bakes and bars (including the famous Adnams Broadside bread pudding and lemon shortbread slice).</p><p>This is a book for every level of baker. For the novice, there are many simple recipes, and step by step images along with troubleshooting sections for the more complex ones. More experienced home bakers will relish the challenge of advanced recipes and processes such as lamination techniques or long fermented sourdough breads. There are also recipes for those who are vegan, lactose intolerant and/or gluten free.</p>(*_*)9781472295910_<p><strong>Two Magpies Bakery is the greatest thing to happen to Suffolk this decade. Rebecca and her team make the greatest bread, the most wholesome but imaginative cakes, and have a mission to use local ingredients which inspire game-changing results. Hers is the only shop I will happily queue in. And Ill be doing the same at the bookshop when her recipes are finally</strong> <strong>published.</strong> <em><strong>Emma Freud</strong></em></p><p>In 2013, the award-winning and much loved Two Magpies Bakery opened its doors for the first time in a beautiful Edwardian glass-fronted shop in the unspoilt coastal town of Southwold. Since then several more branches have opened across Suffolk and Norfolk, alongside the baking school in Darsham.</p><p>This book will teach you how to make all of your favourite breads, pastries and pizzas - everything from sourdough to scones, and from croissants to cardamom buns. There are also recipes for celebration cakes, and many more bakes and bars (including the famous Adnams Broadside bread pudding and lemon shortbread slice).</p><p>With over 100 recipes for every level of baker, this is a book to curl up with, to cook from and to treasure until your next visit to the East Anglian coast.</p>...9781472295910_Headlinelibro_electonico_110a8f3d-e467-3469-81e6-fde06efc965f_9781472295910;9781472295910_9781472295910Rebecca BishopInglésMéxicohttps://getbook.kobo.com/koboid-prod-public/hachetteuk-epub-1af49bcd-5c89-47e8-960c-7d4ca11fa851.epub2023-04-27T00:00:00+00:00Headline